I ordered the Margherita pizza and chop salad Very good and felt very safe Waiter was very knowledgeable about celiac
— Very
— Most/All
— Excellent
Loved it here! Such a fun restaurant.
First of all, the fried chicken! Wow! 10/10
I ordered the pork chops as a main, very tasty!
Cheese cake for dessert. I’m a very happy celiac 😁😁😁
— Very
— Most/All
— Excellent
I’ve been here twice now for bachelorette dinners and have had amazing meals both times. I think they said the owner has celiac disease and that’s why they are all so knowledgeable but my servers both times were incredible and talked me through my options. Highly recommend!
— Somewhat
— Some
— Excellent
Delaney was a great bartender and made my experience here even better!
Absolutely delicious GF options. The zucchini, the pizza, the drinks….knowledgeable staff and I didn’t get sick!! Highly recommend!!
— Very
— Most/All
— Excellent
Founder was coeliac and that comes across. Great selection, staff very knowledgable, great food. 5 star for safety
— Very
— Most/All
— Excellent
Amazing experience! Our server explained all the g/f options and what can be modified. She was amazing at helping us select wine. I would go back for sure when I visit Nashville again.
— Gluten-free items are marked on the main menu
One of the best meals I’ve ever had! The fried chicken was light and fresh, super incredible! Also loved the burrata (which can be made with gluten free flatbread), the pesto on it was so delicious! The fried zucchini was amazing, had a thai chili sauce on it which was soooo good too! The only thing that was just ok was the smashed potatoes, a bit plain and could have used a sauce for dipping!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Most excellent and accommodating place. Will truly provide a paleo meal and take care to check with the kitchen. Top notch care.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great experience! Items are marked GF! I was able to have GF bread and crust! I had the broccolini & potato pizza which was GF and VG. It’s was delicious and the atmosphere is great! High recommend!
— Very
— Most/All
— Excellent
Definitely recommended! GF items were clearly marked and the staff was very aware of Celiac and had no problem accommodating.
— Very
— Gluten-free items are marked on the main menu
— Excellent
The food is delicious and waiter was aware and helpful with all gf options and marking for allergy! I could eat here everyday on vacation honestly.
— Very
— Most/All
— Excellent
I never eat out usually, but decided to eat here because of all the positive reviews and lack of food options in supermarkets. The food was delicious, and the waiter was very reassuring, asking the chef if he could cook my food without the risk of cross contamination. I wasn’t ill, and the staff were very accommodating. Definitely recommend if you’re a symptomatic coeliac looking for safe food.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Incredible food and experience. My husband and I went for brunch and we both really enjoyed the food and the atmosphere. We made a reservation and had no wait to be seated and a very short wait for our food.
— Very
— Most/All
— Excellent
Was a wonderful experience. Food was amazing. Staff were amazing. Definitely would come to Nashville again just to eat here again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Chose to eat here because of so many great reviews! We really enjoyed our meal but I’m lowering my rating because my non GF husband and I ordered charcuterie and the waiter ensured me that the GF flatbread would be on the board and the regular pita would come separate but they came together (in bowls). There was some confusion about which was GF. One server stated she wasn’t sure but guessed (she was wrong) and another lead server came over and confirmed which was the GF. Made me a little nervous but all was well! I had the Bavette steak and potatoes. It was so good!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Incredibly good! The fried chicken was delightful. No confusion about what gluten is and they have a large selection. Owner is celiac. A must if you are in Nashville!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very aware of GF practices. They say they can adjust/modify any dish. Separate prep, pizza oven, fryers. Great selection of food, good for groups. Pizza was tasty, fired chicken is a tempura style - different than classic fried chicken but still good.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
This place is wonderful, except they don’t accept cash.
Kelly was my waitress and she has celiac. She was very helpful and also gave me a couple of bakeries to try!!
The food and the atmosphere were the best, but the help was even better!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very knowledgeable staff! I enjoyed this place so much that I ate here two nights in a row!
— Very
— Most/All
— Excellent
The gluten free breaded chicken is so good. (Think light/chicken finger-style). It comes with a very light drizzle of aoli and my daughter who doesn’t even like ketchup ate the whole dish. The smashed potatoes had the perfect crisp (order them!) I had the shrimp pasta. I never order pasta because with celiac I always get sick with cross-contamination. This is the first time I felt comfortable ordering it at a restaurant. It was light and tasty but I’d order the chicken next time. But I felt great and it was so amazing to have so many safe choices. The ambiance is lovely as well. Loved this restaurant!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very knowledgeable about GF! Labeled right on the menu! Best GF fried chicken I have ever had. House salad was amazing! Great wine selection! You can order flights and half glasses.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
We had some of the best food we’ve ever ordered! My husband who doesn’t have to eat gf even thought so. The crispy zucchini was outstanding, the crispy potatoes were amazing, the chicken salad was so fresh and good! The pizza can be made gf, so good too. Overall, an amazing meal!!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very accessible for celiacs. Went for brunch and the egg frittata was better than the French toast.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Servers very knowledgeable. Lots of GF options. Very busy place but service was fast. Try the fried chicken with caviar.
Totally delicious good service. Had a vegetarian pasta Server said almost everything could be made gf
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Great food and safe! They are knowledgeable and bake their gf bread separately! Would go back!
— Very
— Most/All
— Excellent
Best pasta I’ve ever had! The waiter was super informative and knowledgeable about celiacs and the GF kitchen. Would highly recommend.
— Excellent
Wonderful for a celiac! I ate here twice in two days! Fabulous, great atmosphere too!
— Very
— Most/All
— Excellent
I had the hummus with gluten free pita bread and Braised Pork Pappardelle with gluten free penne noodles. Both of which were delicious. Many of the items in the menu can be made gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The staff were very knowledgeable about needing to be gluten free. Pretty much the entire menu and be made gluten free. We were in town for a conference and ate here 3 times it was so good!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Delicious Restaurant. Gluten free fried chicken, cauliflower pizza crust and pasta!
— Very
— Most/All
— Excellent
Nice lunch, knowledgeable server, and menu options clearly marked.
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
This place has a separate kitchen and the staff are well versed in knowing what is gluten free. Loved the pasta dishes.
— Very
— Most/All
— Excellent
This is THE PLACE to go while in Nashville. I told our waitress I have celiac, and she said, “I gotcha you’re in good hands here.” They can make most anything on the menu gluten free. Very knowledgeable of all food allergies/concerns. I found two safe spots and Nashville, and this is top on the list! Great service, understanding staff. What a relief!
— Very
— Most/All
— Excellent
I think this is my favorite restaurant ever. Sooo many options, such a great atmosphere, amazing service, and safe for celiac. Go here!!!
— Very
— Most/All
— Excellent
Wish there was more brunch items like GF pancakes or French toast, but overall very good and they took GF seriously. Lovely place.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This is the best place for Gluten Free options hands down! Don’t even look elsewhere. Wow is all I can say. Amazing people/servers here. Best service I have received! 10/10!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Very knowledgeable. Most of the menu is gluten free so lots of options. The waiter said someone in leadership (I can’t remember who) has celiac disease. They use a different oven for their pizzas.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great service and lots of choices. I wasn’t super thrilled with the taste of the food but was happy with having lots of safe options. Don’t get me wrong it was good. But the fig and prosciutto pizza was way too sweet.
— Very
— Most/All
— Good
Our experience here was so great. The food was delicious got a gf pizza. The waitress was knowledgeable about gluten free options. Just about anything on the menu can be made gluten free.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The food was delicious and they have a separate prep area for GF. The staff were very knowledgeable about celiac.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Obsessed with this place!! Almost the entire menu can be made GF. Staff was very knowledgeable and made sure to explain the menu options in detail. Highly recommend this spot!
— Very
— Most/All
— Excellent
Beautiful place, Staff was helpful, informative and very nice. The CEO of this chain is celiac. So he makes sure everything on the menu can be made gluten free. They have designated fryers too. Love love loved it there.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Absolutely outstanding! Had the mushroom & kale pizza. Super savory! Would definitely get it again:)
— Very
— Most/All
— Excellent
Loved our food, the atmosphere and options. Gave five stars for those things, but wish that they would provide better clarity on their menu. We had an awesome waitress who was gf, but never having eaten here before I felt that it could have been more clear. We got a cheese and meat board, with gf pita bed (amazing), then shared the shrimp pasta (again SO good), and enjoyed the cherry cheesecake (delicious-and I’m not a big cheesecake fan).
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
The food is amazing and almost anything can be made gf. The menu only had 2 or 3 things labeled but any of the pastas and pizza can be made gf. The wait staff is super nice and the CEO has celiac so they are super careful.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Amazing! My wife and I had dinner here on New Year's Eve and absolutely enjoyed it. I have Celiac and the waitress reassured me from the very beginning that I would be taken care of. She told me that the CEO of Sixty Vines has Celiac so he is adamant that the chefs and wait staff know how to handle such things. Most of the menu can be prepared GF even though their online menu only shows a few things. My wife and I had GF fried chicken and caviar, the house salad, GF shrimp and smoked bacon pizza, and GF basque cheesecake (its crustless). So GOOD! We highly recommend Sixty Vines for the food (and GF safety) and atmosphere.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Had the best experience. The waiters are knowledgeable and trained in allergies. Only downside is their menu doesn’t explicitly say things are GF when they are in reality. 99.9% of the menu can be made gluten free. They have separate friers and pizza ovens for GF pizza. Will be back for the fried chicken & caviar it’s a must!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Best meal I had in Nashville. The food was delicious, most of the menu can be made celiac safe, and the staff was so well informed that it was nice to have a relaxing, worry-free meal! Ordered the crispy zucchini and fig & prosciutto pizza. No issues!
— Very
— Most/All
— Excellent
Had a great dinner and experience. The menu isn’t labeled GF but the staff knew clearly what was GF and safe for me. I had the salmon and it was delicious. Wine was good but a little overpriced.
— Very
— No gluten-free information on the menu
— Some
— Excellent