Skipper's Bar & Grill

5 ratings
$$ • Italian Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Burgers, Chicken Fingers/Nuggets, Cider, Pasta, Pizza
Safety Rating
3 ratings

As rated by the community

9 Front St
L'Anse, MI 49946

Most Recent Reviews


Celiac

Overall Rating

Review


Ditto on the other comments. As of summer 2023, great place!! No issues and went back again two weeks later.

Updated 3 months ago read full review

Overall Rating

Review


Really honest and knowledgeable about gluten and Celiac. Not dedicated fryers but gf buns available.

Celiac friendly?

Yes

Updated 3 years ago read full review

Symptomatic Celiac

Overall Rating

Review


Staff is very knowledgeable about Celiac. Fryer isn’t dedicated but oil is strained every day.

Great food! Chicken strips, pizza, pasta, sandwiches all available in gluten free.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have dedicated kitchen space
  • Bread/Buns
  • Burgers
  • Chicken Fingers/Nuggets
  • Cider
  • Pasta
  • Pizza

Categories

  • Dinner
  • Italian
  • Lunch
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Symptomatic Celiac

Overall Rating

Review


90% of the menu is gluten free or can be made free of gluten. the owners are very aware of gluten free and will inform you of any precautions to take. the oil is changed everyday so the chicken tenders were safe for me.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago read full review

Overall Rating

Review


Gluten free buns for burgers and sandwiches and pasta dishes can be made with gluten free pasta

Updated 5 years ago read full review

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