Review of Skull Creek Dockside

They were very careful knowing my kids have Celiac. They let me know that they have a dedicated area and fryer. They had pizza, french fries and wings. They were hoping for crab legs, but they were out.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent