There is a gluten free crust and a crust less pizza option. Crust is not made in house so there is less cross contamination. Server was knowledgeable about what toppings are gluten free.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dairy-free
Good for dinner
Good for keto
Good for kids
Good for lunch
Good for takeout
Good vegan options
Good vegetarian options
Good with other allergies
Offers online ordering
Offers outdoor seating

Updated 9 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.