Review of Smack Dab

Based on the other reviews, maybe I got the B team. Shoulda known when they dropped my potatoes and I double checked that they were safe for a gluten allergy and the manager was like "oh yeah they're even fried in vegan butter!"

One potato wedge in my partner noticed the telltale face flushing and my brain fog set in a minute later.

We approached the front desk to ask about whether they were cooked on a shared flat top or fryer. Manager assured us they got a separate, clean pan. Then we overheard the kitchen staff tell him they fry them in a fryer and then pan fry afterward. Manager never came back to our table to apologize or make things right. I feel lucky my partner noticed the signs so quickly, as if I had kept eating, I woulda been very sick. I also didn't get any allergy stickers on my plates as past reviews mentioned.

The gluten free corn bread was really good, but yeah, maybe trust your gut on whether the staff that day actually know what they're doing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good