They have fantastic gluten friendly fish & chips. Absolutely delicious.
— Gluten-free items are marked on the main menu
Was here a few years ago and had great GF options - even fish and chips. Menu has changed. Some of the previous GF options are no longer offered
Fryer is shared with gluten-containing products. Some servers understand celiac and others don’t. Very limited true GF options. It is possible to have a meal here, but be wary.
I had a boil. The server walked me through what else was gluten free. I was surprised that there were more options than I was expecting.
Updated review: the last two times the boil came out with bread on top. The last time it took close to an hour to get my boil after sending it back. The manager couldn’t understand why I was upset that everyone was done eating and I still hadn’t had anything to eat. Oh the waitress offered me red velvet cake to make up for the mixup. I ended up glutened- not sure how. Won’t be back.
No gluten free menu, but many options. Server went through the entire menu, explaining what was and wasn't gluten free.
Insensitive management and staff. Mine was a terrible experience.
Food was fantastic! The server was knowledgeable. But no GF menu.
I am a celiac and had a great experience here. I had one of their lobster boils. The server double checked that all components were gluten free. It was delicious and did not give me any problems! The server was even careful boxing up my leftovers for me.
Made alterations to food to make Gluten Free. Service was not the greatest.