They have a gluten free menu but once I tried to order, I was told it was outdated and several items were not available. The cook was kind enough to come out to speak to me, but told me the fries weren’t battered, which they absolutely were (it wasn’t until they arrived that I could see them and thankfully my family could eat them). I ended up getting the crabby patty. It was okay.
Staff was very knowledgeable about what was needed to ensure there was no cross contamination and baked all my food separate so there were no concerns. I had the Crab Fries and the Crabby Patty and both were amazing. Shout out to the server Alicia who ensured everything was done perfectly!