Review of SMOKESTAK

The waitress took me through what I could and couldn't have. All of the meat and salad options were fine and we're very tasty. I was a bit disappointed I couldn't have any carbs as the chips were fried in the same fryer as gluten and they didn't have gf bread but I was pleased they were knowledgeable about cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent