743 Watkins Rd, Maryville, TN 37801 Directions

Top Reviews


Not celiac

Overall Rating

Review


Knowledgeable, friendly staff. Good wings!

Updated 1 year ago read full review

Celiac

Overall Rating

Review


I have gotten very sick both times I have eaten here and on one occasion they tried to convince me a breaded pretzel was gluten free. I kept telling them no, breaded soft pretzel made from wheat flour was not Anywhere close to gluten free. I know people who have non Celiac gluten sensitivity who are able to eat the pizza just fine but the last time I tried it I was in the restaurant bathroom before the check came :(

Celiac friendly?

No

Updated 6 years ago read full review

Not celiac

Overall Rating

Review


I wasn't very impressed with the pizza. I found it to be very bland in taste. Our server Brandon was excellent.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Gluten Free Menu
  • Pizza

Categories

  • Kid Friendly
  • Late Night
  • Lunch
  • Online Ordering
  • Outdoor Seating
  • Restaurant
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


My daughter loves the GF pizza and my husband and I love everything we have ever eaten here!! Great place for families!

Updated 7 years ago read full review

Overall Rating

Review


Gluten free pizza is AMAZING!!

Updated 8 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


They had gluten free buns

Safety


Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Many items marked GF are NOT GF. They say because they are potatoes they are GF. Not taking into considerations how they are cooked. The Philly cheesesteaks with GF bun (no reaction 5 hours) with mashed potatoes.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


Food on the menu is marked gluten free but the markings are inconsistent. We came during Covid and they have paper menus. When we asked the server to clarify if something was gluten free because it was marked as safe one place and not another, her response was “it’s whatever the menu says” instead of asking the kitchen. I didn’t feel comfortable eating here.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


Average quality and quantity of gf food as order needed made without most seasoning, and was steamed vegetables and plain baked potato and grilled chicken. On a positive note I did not get sick.

Attentive service so did not cross contaminate food

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Overall Rating

Review


The menu listed items that could be made Gluten Free. This included chili and other entrees. We have two kids with Celiac Disease. We notified our server when we arrived of our kids food allergies and then ordered the Gluten Free items on the menu. These included braised spinach and the naked chicken wings that re listed as Gluten Free. The waitress took our orders and then when we continue to ask questions about the separate dryer and ingredients such as spices she went to the back to get the chef/cook. He then told us his spices were unsafe on the wings and that actually nothing in the kitchen would be safe for people with a real medical food allergy. He then said that his pizzas that are labeled as Gluten Free really aren’t because they are in the same area as the flour pizzas and that they are throwing the pizzas in the air and flour is flying ever where. We soon realized that their menu was definitely not Gluten Free and were so happy we caught it before our kids had eaten what they had labeled as safe. Very disappointing and the chef/cook was not helpful whatsoever. Will not be back. The food was also not very good at all.

Celiac friendly?

No

More Info