Review of Smokin Pig

Went there and waited in line for thirty minutes just to see the line cook tossing around pulled pork sandwiches in the big pulled pork container they use for everyone’s food. I walked straight outta there. Who in the world wants a soggy bbq sandwich anyways? Lol totally baffled me. He was literally dredging them in the pulled pork. I couldn’t believe it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None