The food was outstanding. They told me that the bread and the sauces that had soy sauce added were the only items to avoid. They said the BBQ and Smokn sauce were safe. They said the fryer is gluten free. I had the chicken tacos (special of the day), fried green beans without the glaze (also a daily special). I also tried the beef brisket burger no bun on a bed of greens and the fries. Everything was delicious. I only wish we would have eaten there sooner during our vacation so I could have tried more of their food.