The food was excellent, but I had an issue with their dedication to minimizing cross contamination. They asked if it was an allergy or preference, when I said it was an allergy, they asked if the same assembly line was okay. They offered to make it in the back, in a separate space with new gloves and utensils, but I felt slightly uncomfortable when asking them to do so. When I told them it was an allergy I was expecting them to change gloves and use different utensils and wipe down the assembly line, like most places do. I sort of felt like an inconvenience for them when she had to go to the back.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent