This place was great! First, the staff is very knowledgeable, understands cross contamination, and knows the protocol to make safe gluten free food. Second, the online menu has filters, and when you click gluten on that filter, the menu tells you what can/cannot be modified to make gluten free and they are willing to modify a lot. I got eggs Benny and it was delicious. They also have modifications to make pancakes GF, but I didn’t get a chance to ask if they cooked it on the same griddle as the gluten pancakes, so be sure to check that if you decide on those. Staff did not seem bothered at all about the “gluten allergy” but approached it with genuine concern and care. 10/10 would recommend.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent