The restaurant owner came over to speak to me after I noted to the server I was gluten free. She confirmed which dishes might have cross contamination risks and/or a shared fryer and recommended several dishes that my husband and I shared. I've been three times and have never had a reaction -- things I can enjoy include the chicken curry, the clay pot short rib, the market salad and Sun's rice - plus their amazing drinks. Highly recommended.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent