The menu was clearly marked with what was GF but it did include things that were fried in a shared fryer. However I made it known to the server that I was Celiac and he checked everything with the kitchen. My friend and I ordered a shared platter and they put the pork belly on the side since it was fried. The brisket was really good and the Sauces were quite good. One of them had lots of kick! The side of corn was really good but the beans were disappointing. Would go back for some more brisket!

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.