Social Restaurant & Bar

We chose this place at first because we had LA arrival in and they were open to midnight. The l location was also close to the hotel we were staying. I have Celiac and finding gluten-free options is sometimes challenging. Tom is Barnett was our waiter It was very knowledgeable. Without me even asking, they brought out a special gluten-free bread. It was made from yucca and filled with a delicious cheese! What a nice surprise! The traditional CBHA dash that I ordered was amazing! I ordered it spicy so it came with little slices of red pepper. It also came with a sweet potato, and corn cakes. The corn cakes with the juice of the Ceviche with scrumptious!! I highly recommend! It was an excellent dining experience :)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent