Review of Sol Ave. Kitchen

I was here a year ago and it was really safe. I asked the waitress about the safety this time and she said they did not have dedicated area even on the griddle for gluten free items and cooked wheat items everywhere. I did eat there and was safe, but I probably won’t venture there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good