Sol

The manager and chef came and talked us through the menu options that could be made gluten free. They were very accommodating and made my sons salmon entree and flank steak entree for lunch even though they were only serving brunch items.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for lunch
• Good selection of healthy options
• Offers outdoor seating

Server was very knowledgeable and helpful.

This was so great I was at a party and have celiac and the manager came out to talk to me. I was worried about cross contamination with a buffet and they made me a separate meal for me!

Celiac friendly?

Yes

Awesome place and very knowledgeable

Tapas restaurant. Extremely competent and aware staff & owner/chef! Super yummy food :p but no dedicated fryer, just let them know how severe and they will tell you what's safe, extra careful and caring :)

Celiac friendly?

Yes