Permanently Closed

Sonny Bryan's Smokehouse

2 ratings
$$ • Barbecue Restaurant
Reported to have a gluten-free menu
1414 Foothill Blvd.
Salt Lake City, Utah 84108

Most Recent Reviews


Overall Rating

Review


Great service!! Good food!! Lots of gluten free choices!! A new favorite. Their great with gluten free. The food preparer forgot to leave the roll off the plate. With no questions asked and many apologies they got me a completely new plate. Also my hubby who isn't gluten free loved it. Especially the rolls which are fresh out of the oven. Very reasonable prices too.

Updated 11 years ago read full review

Overall Rating

Review


BEST Texas bar-b-que I've had since I left Texas! They have so many options for gf eaters, and are really knowledgeable. My husband isn't big on bbq, and we eat here often. I'm only sad the fried okra isn't gf, because I haven't had fried okra since I left Texas and miss it dearly. But they're bbq sauce is safe, several meat choices are safe, and all the fixin's! It's a real treat, y'all.

Updated 11 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu

Categories

  • Barbecue
  • Dairy-Free Friendly
  • Keto Friendly
  • Paleo Friendly
  • Restaurant
  • Takeout

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Reviews of this Chain

Gluten Intolerant

Overall Rating

Review


yummy food, not specific gluten free menu or items. great brisket !!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Intolerant

Overall Rating

Review


All I could eat (GF) was BBQ chopped brisket sans bun, No GF buns, and Cole slaw. Portion is not big.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


The smoked meats was good, but I guess we were expecting more from a bbq joint in Texas. The manager was very helpful, and identified all the GF items on the menu for us. We’d eat here again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


Food is celiac friendly. I am used to St. Louis and Kc style bbq, wasn’t a fan of this bbq except for the brisket and it was delicious. Baked beans are chuck wagon style (think peppers instead of bbq sauce and meat) coleslaw tasted store bought. My friend got the ribs and they were terribly dry. 2 sauce choices the “vinegar based” one tastes like ketchup and mustard mixed together. The original has a pepper Smokey back, mixed together they don’t taste too bad. Brisket can stand alone without sauce

Celiac friendly?

Yes

Overall Rating

Review


This place can be kind of hit or miss but it’s one of the only places I could still eat pretty freely after learning of my celiac disease so I take my chances. Plus my mom always tells me how my grandfather would take her to this exact place for lunch when she was my age so I love the history of it. I don’t suggest this for anyone who isn’t willing to take a chance of getting sick but for the 2.5 years I’ve been eating here, I’ve only been sick maybe twice.

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