Sonny's BBQ
$$ • Barbecue Restaurant
Most Recent Reviews
Good service, knowledgeable server. I confirmed what others said about the sauce being gf. So far so good with no reaction. I'll know for sure in an hour or so. I had pulled pork no bread with Cole slaw and a drink for around $10. With the seasonings they use, only sides safe are cole slaw and broccoli. Cole slaw is tasty so I was happy. If you're hungry, pick a bigger platter with more meat.
Sonny’s BBQ is great.
They have a list of menu items that have allergies.
You can look at the list and ask questions from there.
Most all meats are GF as
We’ll as sauces.
No GF fryer.
I usually get sliced pork or ribs and double baked beans. They also have corn on the cob and baked potato.
NO BREAD
Let server know of “allergy”
And ask kitchen to change gloves etc.
Tasty food, good portions. The bbq sauce is gluten free. The waitstaff was knowledgeable about GF options. The hostess was gluten sensitive, and told me she wouldn’t trust the kitchen on super busy days if cross contamination bothers me without triple checking they are following the right procedure. Both she and my waitress told the kitchen I was super sensitive and to change their gloves and clean off the kitchen space. When the food came out a man from the kitchen came with it to assure me they had taken precautions to avoid cross contamination. I have eaten here twice and have not gotten sick.
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More Reviews
Great for a plate of delicious meat with cole slaw and beans. All of the BBQ sauces are gluten free. The website has a good list of options.
Reviews of this Chain
Great experience here. Most of the meats, sauces, and sides are gluten free. Wait staff was aware of how to treat regarding CC.
We really liked it they had an allergy list and our son had a variety of food to pick
The brisket was good. I had the baked sweet potato and coleslaw. No problems. Most of the meats were safw.
Order pulled chicken 1/4 pound it was amazing. Best chicken and absolutely no reaction. You can do 1/4, 1/2 and 1 pound of most of there meats. 2nd time chicken was so dry couldn’t eat it. It’s hit or miss. I won’t take a chance on any sides I just stay with the meat.
Online allergy menu features many items made without wheat gluten. More than likely a lot of cross contamination because I definitely had a reaction later that day.
