Review of Sonnys Indian Kitchen

The owner, Sonny, is very friendly and took my celiac concerns seriously. He made sure to cool the parantha bread appetizer on a separate GF flame. GF items are clearly marked and there are many delicious options to choose from. Come for the GF options, stay for the delicious food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers online ordering
• Reservations recommended