Facility is completely GF. No outside food allowed. (Free of top 9 food allergens.)
The bakery wasn’t what I expected it to be. You basically walk into a commercial bakery kitchen and in front of you are w few chest freezers. These freezers have their food items. (They do not use preservatives, so everything this frozen.) The items I got tasted good but were very expensive.
— Yes, the establishment is dedicated gluten-free
— Good