Only giving one star, simply because that is the lowest available rating. I was told my meal would be prepared GF, but they served me the meal (scallops) containing gluten and then questioned me when I asked about cross contamination. I specifically ordered the scallops because it came recommended by the server as a GF option. Then, to add insult to injury, the server told me that if I wanted the meal remade again, it would take a LONG time. Needless to say, I sat and watched the rest of my party eat and left without eating. Additionally, 2 of the other guests in our party of 4 did not finish their meals do to poor quality. Simply avoid Sopra...
I have Celiac Disease, and after being here a second time, I am still happy to say that Sopra accommodated me just fine. The food was delicious and the waitstaff was very knowledgeable. Will be here again!
All of the entrees can be made gluten-free.