Review of Soretti's Ethiopian Cuisine

It is a great place that is friendly, has great food a nice atmosphere and a great staff. Ethiopian food is eaten with a flat bread called injera. Although Soretti's serves the regular (wheat) teff injera by default, but, they also make the 100% teff - gluten free injera available. Which makes majority of their menu available as gluten free.

Very happy to find this restaurant and was a delicious and new experience.