Review of Sottocasa

The best GF Pizza I’ve ever had. Tastes just like a regular puffy/crispy pizza. They do charge an extra $6 per GF pizza though and there is some cross contamination because it’s one brick oven. We still love it and go often!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent