Worth a visit for the warm beautiful space alone. The execution of the food was very good as you would expect at a pricey restaurant, although the Spanish connection was looser than I had hoped, so I didn't think the menu was as memorable as it could have been.
I have celiac disease, and they did not have a gluten free menu nor items marked GF on menu. But plenty of items on the menu were gluten free, and the waitress was knowledgeable about the ingredients of each dish, and importantly the dangers of contamination, and was very reassuring that the chef was aware and taking extra care of me.
— No gluten-free information on the menu