Souplantation

Review by Linds

555 Pointe Dr., Build. #2, Brea, CA 92821
Not celiac
3 years ago
Not celiac friendly

There is a lot of potential for cross contamination. The gluten free pasta is right next to the regular pasta (and one regular pasta piece was in it). People touch the tongs to food on their plate that has gluten etc. I stick to the items before the pasta and a baked potato and a gluten free soup - and I've been ok!