Wonderful meal. Server was knowledgeable and chef prepared meals are mostly gluten free on the menu, though not marked. Owner was very friendly and provided us with great hospitality. I had perfectly seared scallops over risotto with asparagus. Very tasty. A member of my family ordered the chicken which was reportedly delicious, also a GF option. Huge burgers for those who want them. Moderately pricey, but was worth it for a safely prepared gourmet meal. We also had deviled eggs for appetizer which had just a bit of kick to them. Brussels sprouts app prepared by dropping in fryer so not safe for me or those with celiac. Definitely would eat here again.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent