Review of South Rims Wine & Beer Garage

So good!! Many gluten-free options. BBQ brisket burger was incredible. They have a separate area to cook so there is no cross contamination issues in the kitchen. Plus, great service! Greg is the owner he’s very knowledgeable about celiac disease.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout