Southside Bistro

Not a dedicated GF venue, but have eaten there a few times now and not been glutened. The menu sets out gluten and dairy free options. Be warned, the duck fat fries are not gluten free, but the sweet potato chips are. The food is so good that I end up asking the staff at least 3 times if it is gf and it always has been. Creme brulee is to die for. Very small venue, indoors and out, animals appear to be welcome and ample parking nearby. Service has always been good but can be slow at dinner. The specials are always interesting and I have seen them described as Asian/Australian fusion. So you can come and have bacon and eggs for breakfast and then the braised duck for lunch and pandan soy panna cotta. Visually very appealing food and well priced. They do have a high chair, but some of the seats are backless and small children may fall off. If you have a large group, probably best to book ahead.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent