Owner has celiac. That’s all you need to know. Pizza was very good. All pastas can be GF. Lots of burgers, wraps, sandwiches, souvlaki for non GF people. Nice atmosphere plus outdoor seating. We went twice in one week.
— Gluten-free items are marked on the main menu
Gluten-Free Pizza very good. Cooked in a separate pan with a separate cutting tool used