The food was amazing and they were very knowledgeable about GF and marked my boxes with “gf”. They charge a lot extra to make things gluten free ($4 extra for a haddock sandwich and small portion of clams), and do not allow you to make a gluten free fisherman’s platter or a “choose 2.” I would definitely frequent this place if I could get a mixed platter!
— Very
— Separate gluten-free menu
— Some
— Good