Review of Spuntino Pizzeria Italia

Reading the reviews this place seemed like a good option. However, DO NOT EAT HERE. They throw the pizza in the oven with the rest completely negating the GF crust.

Let me further explain, I ordered the pizza and noticed a black charred flour bottom which is indicative of cooking without any kind of pan to prevent cross contamination. I asked the chef if this was the case and he actually answered my question with you are screwed.

They were nice and took off the GF up charge (my wife and kids ate the pizza). Just avoid this place if you have celiac. They only offer GF for lifestyle choices..

Celiac friendly?

No