I ordered the double stacked eggs with gluten free pancakes and bacon and the pancakes were some of the best GF pancakes I’ve tried. The eggs were just okay and tasted kinda bland but the bacon made up for it. Overall this restaurant is a great place for breakfast and late brunch, the waiters and waitresses are super nice and I had no problems in regards to be catered to as someone with celiac. I’m not too sure how bad the cross contamination is but I didn’t get sick after eating.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent