They have a lot of gluten free options. The menu doesn't specify gf...but most of their sandwiches can be put on a gf bun for an upcharge... Most of their deli meats are quality and gluten free. Everyone I spoke to understood cross contamination and knew their procedure for preventing it. one of the cooks said she eats gluten free....I have been here twice and plan on coming back . downside is no dedicated fryer, so French fries are out...but they have f2f chili, chicken lemon rice soup, coleslaw and chips.