Station Tavern
$ • Restaurant
Most Recent Reviews
Great gluten free buns for burgers! Plus dedicated dryer for the fries and tots. I’m not super sensitive to cross contamination so can’t speak on safety as much, but I felt good after!
So happy to find GF french fries (regular, garlic, and also sweet potato). The staff was knowledgeable about the allergy and said they would make a note for the chef just to be sure! Burgers, salads and VIBE is the best!!
I tried it out for the first time since being diagnosed with celiac and the person on the phone seemed annoyed by my questions and I had a migraine and stomach ache after eating the tots and the cheeseburger with no bun. Maybe it was the spices on the tots or just cross contamination with the burger but I’m hurtin’ today
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More Reviews
Burger and fries were delicious! GF bun is not dairy-free. Great atmosphere.
The staff was knowledgeable and friendly. Their fries and tater tots are safe for Celiacs and are super delicious. The gluten free bun was delightful.
one of the best gf burgers and bun I've had in SD. definitely worth the price.
Great burger with gluten free bun option. Dedicated fryer, but they use soybean oil, which I’m allergic to so I couldn’t have them, but they looked good. They had two cider options, but on tap would’ve been better than a can. Service was only ok.
Dedicated fryer w/lots of fry options. Delicious burgers and ciders. Very sensitive, no reaction. Awesome place for celiacs!
Can sub a gluten free bun for the hamburgers! Staff was very knowledgable about gluten, told me that the vegetarian burgers contain bread crumbs and that all of the fries (garlic, regular, sweet potato, tater tots) are all GF. Would absolutely recommend!
