This place is a gem. The menu is NOT marked with Gluten Free items. I was extremely hesitant at first. However, the staff assured me that most ALL of there items were Gluten Free and that their specialty is catering to those with different food requirements. When the server started explaining down to the the mushroom on a certain dish ( that because of what they were pickled in, it would have Gluten.) I felt very confident that my food would not contain Gluten. He offered to put the mushrooms on the side for the rest of the table. I ordered the Burrata to start and the Mary's Organic roasted half Chicken. It was delicious! I did NOT get sick.
Everything is clearly marked if it is gluten free, vegan, or vegetarian.