Amazing menu!! We had a five course dinner with every option GF. For breakfast French toast with bread made in their kitchen. The best I've ever had. They baked cookies just for me. All 3 days were days were fantastic and I ate like a queen!
— Very
— Most/All
— Excellent
This is a fabulous place for a special dinner. Reservations are a must. I gave them info about our food intolerances while making reservation. They were totally prepared. They even had lovely gf bread available for us. The servers and chef are outstanding.
— Very
— Most/All
— Excellent
I had exceptional food - both breakfast and dinner when I visited in October 2022. The prixe fixe dinner was one of the best I ever ate (from the comfort of my ocean view room) and the team went above and beyond to deliver a safe and exquisite meal. The local salmon was a highlight
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The menu was extremely limited and the minimum entree $46. Probably great if you can afford it. We couldn't afford to eat here. Posting this for other folks, as we wish we'd known.
My husband and I ate here for our anniversary. It is a great place for a special occasion. Everything on the prix fixe menu was gluten free. It was delicious and I felt safe eating there. Definately would go back!
— Very
— Most/All
— Excellent
Just because your are GF, dairy free & egg free does not mean food has to be flavor free. They get it here! Dinner was amazing! Breakfast was extremely accommodating. Highly recommend!
Yes
The owner's son has celiac disease, so this place is INCREDIBLE. They have a completely local and fresh menu, so it's always changing, but almost all of it was either already gluten free or could be made gluten free with minimal adjustments. They make gf bread in-house and it's the best bread I've had since my diagnosis. And guess what - they'll give you the recipe if you ask! They'll also give you their gf chocolate chip cookie recipe, which I didn't try but my server told me how good they are and I can't wait to make them. The chefs are VERY knowledgeable and careful, and prepare all gluten free items separately. This place is definitely expensive, but SO WORTH IT.
Yes