Stiggs Brewery & Kitchen

I'm a celiac and allergic to dairy. We stopped in mid-week for lunch and spoke directly to Chef Jason. He could safely cook me a burger on a clean surface and serve on a gluten free bun. He also said the brisket, cole slaw, and sweet potato chili would be safe, in addition to salad options. I chose the burger and house chips - it was a delicious and filling meal. I recommend always speaking to the chef or manager!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for peanut-free
• Good with other allergies
• Offers outdoor seating

Didn’t eat here. Staff confirmed the only safe option was a salad without the croutons. The grill is also used to toast buns and not safe for burgers, even though a GF bun is offered.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None