We tried this place based on the reviews. I would say if you are only sensitive you may be safe. We sat down and asked our server to explain their options and he told us he didn’t feel comfortable serving us. He was worried about the language barrier between servers and the kitchen and even though he would tell them we had an allergy he couldn’t be sure they understood. I assume this place can be considered Gluten Sensitive but unless our server was wrong I wouldn’t feel safe here for anyone with Celiac.
— Gluten-free items are marked on the main menu
— Not Much
— Poor