This place is always busy. Their breakfasts are excellent and staff are knowledgeable. They don't have a GF menu but they make their own GF bread and can swap items out on the menu, resulting in enough options. Do check that their bread is baked separately /oven thoroughly cleaned. I've eaten here plenty of times with no concerns. Good coffee and juice as well.
— Very
— No gluten-free information on the menu
— Some
— Excellent