The waitress was very uneducated on what has gluten in it and what doesn't. They do not have gluten free soy sauce. They did offer to cook my food in the kitchen with just salt and pepper to separate it from my family's food on the hibachi grill. Probably not a good option for celiac guests.

Celiac friendly?

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.