I thought they had pretty good options here. I have a gluten allergy. One of the managers had to be gluten free and I feel like they took precautions. The wait or assured me that they used a separate oven and utensils for the pizza they made me. When it came the pizza board and cutter was labeled gluten free.
I enjoy going here for the location and environment. There are very few options that are GF though. I’ve had the meat/cheese plate with GF crackers which was great. I ordered the GF pizza once & they discouraged it saying it was just a frozen GF cheese pizza. I ordered it with additional toppings and thought it was just fine though. Depends on your personal taste, but the live music is so loud it’s hard to have a conversation.