Review of Stone Creek Dining Company

Initially felt the cooks and servers were knowledgeable about cross contamination and what is safe for celiacs. However, maybe it was because they were busy and trying to push food , child has never been more sick from a restaurant when didn’t order too many items. Not going back. However food was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average