Review of Stone Mill Bread

Bought the ‘low gluten’ bread from their store. They say is GF, but due to cross contamination possibilities, they can’t call it gluten free. Worst bread I’ve ever tasted and texture is like eating an old shoe, tough and dry. Definitely not worth the expensive price tag.

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor