Review of Stoned Crab

My husband's holiday party for work was held here. We called to see if it was possible for them to accommodate our gluten and dairy allergies. Chef Josh is extremely knowledgeable about food allergies, he has a family member who has several that he cooks for. He was very friendly and bent over backwards to make sure we were happy and enjoyed our dinner. When he came out to say hi, he said to come back anytime and just give him a call a day before to discuss what we'd like so he could make sure everything was safe and handled properly. The food was excellent and the rest of the staff was very nice.

Celiac friendly?

Yes