Stayed with a friend in this area and were excited to find that they have a dedicated GF menu with a lot of offerings, including jambalaya which I didn't get bc it was said to be spicy and it was late, but which looked delicious. I ordered the scallops with sautéed spinach on the side and had a delicious house salad with a house made basil vinaigrette which was extremely tasty. There was a GF lava cake on the dessert me u that I didn't have time for but which looked amazing. The waitress was knowledgeable and helpful when we ordered. Great experience!
Yes