Service was fast and friendly, but the dishes I had were a bit spicy for me, especially the lamb kebabs. The betal leaf mince meat dish was lovely, with a bit of spice to it, while the prawn skewers were also heavy on the hot spices. Unfortunately these dishes flared up my reflux issues afterwards. I think they would benefit from a spice level indicator on each of the dishes listed in the menu so patrons can make informed decisions.
— Somewhat
— Separate gluten-free menu
— Some
— Good