We wanted to give this place a try when we couldn't get a seat elsewhere. There was no gluten-free menu and no mention of GF on menu. Our server had some personal experience of GF and told us they have GF buns (seemed like Udi's) and that she could check on items we were interested in. She recommended the pizza with GF crust. We got a burger and a couple pizzas. They cooked the pizza on foil and changed gloves to reduce the risk of cross-contamination.
Everything was delicious. It's been a few hours. My son and I have Celiac and we're feeling good! I would recommend them and I'll go back.
I should mention that they do not have a dedicated fryer, so fries and their tortilla chips are a no-go for us.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent