Strings Italian Cafe
$$ • Italian Restaurant
Most Recent Reviews
Limited options for gluten-free meals including non-pasta dishes (beef or salmon) or zucchini “zoodles” replacement for pasta. Unfortunately, No GF pizza option. Very good meals for those without restrictions.
They told me that they could not create anything that was gluten free when I called. . . Anyone who can't be bothered doesn't deserve your $.
Photos
Reviews of this Chain
Staff was amazing! Very knowledgeable about celiac and our dietary restrictions...PLUS the food was exceptional! Highly recommend!! Btw... had rib eye steak, steamed broccoli and roasted potatoes. Very good!
Fantastic service! Very knowledgeable, and they had great options! I had a fantastic gluten free pizza, but was also offered rib eye steak, and gluten free pasta options as well.
They do not have a gf menu, but the waitress is very knowledgeable and helpful! We come here once or twice a year as we drive thru and it is always a wonderful experience. Great food and they can make most dishes gf. My wife has Celiac and has never had a problem. Plus the service is great (and shares our love for all things Disney 😀).
They make everything homemade so they don’t have unnecessary fillers like soy. My daughter, (which has dairy, gluten and soy allergies) was able to have spaghetti without getting sick and it was delicious!! The staff is helpful and friendly. A wonderful environment!
When we asked for allergy menu our waitress, Kathleen, said no, but I can adjust anything to meet your needs. To which my husband replied "she just iput out a challenge". I'm allergic to gluten, dairy, soy, most of the night shades, garlic and onions. Kathleen got really excited as she designed a dish especially for me: gf pasta with olive oil, artichoke hearts, chicken, olives, and salt and pepper. The pasta itself wasn't great, but the enthusiasm and effort put into it made it all worth while. The best part of the meal, however, was dessert. After saying she had nothing for me to eat, and then describing wonderful cheesecakes and tiramisu to the rest of my party, she came out with a yummy looking ice cream Sundae and slice of cheesecake for them. She then placed a spoon in front of me and produced a cup of blood orange sorbet from behind her back. It was the most delicious sorbet I've eaten, and I enjoyed it even more because of the surprise. We have decided to make this a destination when we're driving up or down I5, and time our trips so we can eat dinner there.
